Ingredients:
- 2 cups of fresh spinach leaves
- 1/2 cup of basil leaves
- 1/4 cup of chicken broth
- 1 tbsp. olive oil
- 1/4 tsp. salt
- 3 cloves of garlic (peeled)
- 2- 6oz. salmon fillets (skinned)
- cooking spray
Ingredients:
- 3.5 lbs. of stewing beef
- 1 large onion (diced)
- 3 carrots (diced)
- 2 celery sticks (diced)
- 9 oz. of mushrooms (sliced)
- 2 cloves of garlic crushed
- 2 tsp. of smoked paprika
- 1 tsp. each of dried thyme, rosemary & oregano
- 2 bay leaves
- 2 cups of beef stock
- 1 tbsp. cornflower mixed with 1.75 oz. milk
- 1 roll of ready made puff pastry dough
- 1 egg (beaten)
- salt & pepper to taste
Hard: Stuffed Chicken Marsala
Ingredients:
2 lbs. skinless chicken breasts
4 oz. olive oil for frying
2 cups flour
Cheese Stuffing:
2 lbs. skinless chicken breasts
4 oz. olive oil for frying
2 cups flour
Cheese Stuffing:
- 1/2 cup of shredded provolone cheese
- 8 oz. package of shredded mozzarella
- 1/4 cup of grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1 tsp. fresh garlic (minced)
- 1/4 tsp. red pepper flakes
- 2 tbsp. sun-dried tomatoes (chopped)
- 1/3 cup of green onions (thinly sliced)
- 3/4 cup of sour cream
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- Com1/2 large red onion (finely chopped)
- 1-2 cloves of garlic (minced)
- 2 cups Marsala wine
- 1 cup heavy cream
- 8oz of cremini mushrooms (thinly sliced)
- salt & pepper to taste